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Sourdough Pizza Dough

$10.00

The sourdough pizza dough, having undergone a careful fermentation process, is now perfectly poised for baking. Its texture is elastic and airy, the result of wild yeast and bacteria working in harmony to create a complex flavor profile. This dough boasts a delightful tanginess that complements the rich toppings it will soon embrace. The moment the dough meets the heat of the oven, it will transform, bubbling up to create a crust that is simultaneously crispy and chewy, ready to be savored in every bite.